Three absurdly good chocolate desserts in Shanghai

Stop reading if you do not like chocolate or sugar is not your thing. Also, I urge moderation. But if you have a sweet tooth, these three desserts are to die for.

1. Le Bec’s chocolate cream pudding

Épicerie & Caviste 62 Le Bec sells some great sweets. My personal favorite is their chocolate pudding: I am not sure what chocolate they use (probably milk), but the result is a delicious pudding with chocolate flavor emerging at any bite. Check: 35 RMB (5 USD).

Where in Shanghai: 62 Xinhua Lu, by Panyu Lu.

2. Yuzu and chocolate cake from Baker & Spice

Baker & Spice is a popular bakery and cafe chain in Shanghai. All of their cakes are pretty good, but the yuzu and chocolate cake is a stunner. The yuzu offers a nice counterbalance to the chocolate natural bitterness. Check: 35 RMB (5 USD).

Where in Shanghai: 195 Anfu Rd, Xuhui and many more locations.

3. Valrhona chocolate cake from 325 Roof

Valrhona is a French premium chocolate manufacturer and is a premium ingredient for pastry. Roof 325, the rooftop restaurant perched on top of the Shanghai Museum, has an outstanding cake made from Valrhona chocolate. One of the interesting things is that the cake has two layers with two distinct textures. The restaurant location on top of what used to be the Race Club House is another highlight. Check: 68 RMB (around 10 USD).

Where in Shanghai: Shanghai History Museum, 5/F, 325 Nanjing Xi Lu

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